~/Beef Nachos

Brandon Rozek

Photo of Brandon Rozek

PhD Student @ RPI studying Automated Reasoning in AI and Linux Enthusiast.

Prep Time: 3 Minutes

Cook Time: 20 Minutes

Total Time: 25 minutes



  1. Put the butter on a pan set to medium heat.
  2. Add the cold heavy whipping cream to the pan
  3. Finely chop the green and red peppers and add them to the pan.
  4. Slowly add the cheese to the pan, waiting for the first pinch to melt before adding the second.
  5. Mix in the tomato paste
  6. Add lime juice
  7. Cook for 15 minutes.
  8. Meanwhile on another pan, cook the beef. Drain grease along the way.
  9. Add the refried beans to the beef pan. Use a fork to mix the beef and refried beans together.

To serve: Portion out the amount of beef-bean mixture you want on the bowl and drizzle the desired amount of cheese sauce.